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Vikan.com
Stainless Steel Scraper with Threaded Handle, 100 mm, Yellow
Item number: 40116

Stainless Steel Scraper with Threaded Handle, 100 mm, Yellow



Great for removing hard-to-reach sticky deposits and dried or burnt-on foods or ingredients, this Scraper features a stainless flex steel blade with protective rounded corners, a high-strength attachment, and a threaded handle that fits any Vikan colour-coded extension handle. While not intended for floor cleaning proper, this product can be used to remove lighter soils on floors.

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Product data

Complies with UK 2019 No. 704 on food contact materials Yes
PFAS, Phthalates and BPA intentionally added No
Blade Thickness 1 mm
Weight cardboard (Recycling symbol "20" PAP) 0.006 kg
Weight bag (Recycling Symbol "4" Low Density Polyethylene (LDPE) 0.00402 kg
Tare total 0.01002 kg
Material Polypropylene;Stainless Steel (AISI 301)
Country of origin Denmark
Colour Yellow
Box Width 225 mm
Box length 255 mm
Box Height 85 mm
Complies with REACH Regulation (EC) No. 1907/2006 Yes
GTIN-14 Number (Box quantity) 15705020401166
Complies with Halal and Kosher Yes
GTIN-13 Number 5705020401169
Complies with (EC) 1935/2004 on food contact materials¹ Yes
Complies with FDA Regulationl CFR 21¹ Yes
Complies with EU Regulation 2023/2006/EC of Good Manufacturing Practice Yes
Customs Tariff No. 82159910
Product Height 32 mm
Product Width 100 mm
Length/Depth 205 mm
Cubic metre 0.000656 M3
Gross Weight 0.1 kg
Net Weight 0.09 kg.
Max. pH-value in Usage Concentration 10.5 pH
Min. pH-value in usage concentration 2 pH
Box Quantity 10 Pcs.
Quantity per Pallet (80 x 120 x 180-200 cm) 3150 Pcs
Max. cleaning temperature (Dishwasher) 93 °C
Max. drying temperature 120 °C
Max usage temperature (food contact) 200 °C
Max usage temperature (non food contact) 200 °C
Min. usage temperature -20 °C
Recommended sterilisation temperature (Autoclave) 121 °C

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Colour Coding Image

Vikan Hygiene colour coding

Vikan’s Hygiene range of colour-coded cleaning tools are used by food & beverage companies worldwide to ensure cleaning tool segregation and improve food safety.

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