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Vikan.com
Bucket, 20 Litre, White
Item number: 56925

Bucket, 20 Litre, White



An ideal station for mixing ingredients that are stored in 20L or smaller Vikan buckets. Perfect for solid or liquid ingredients, this station is large enough to meet all your mixing needs, yet small enough to lift and transport. A bottom handle and a rounded rim and lip also allow for ergonomic, no-spill lifting and pouring. Interior contains durable beveled measurements.

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Product data

Complies with UK 2019 No. 704 on food contact materials Yes
Design Registration No. EU 002914119-1-3, US Design D916411, GB 900029141190001-3
PFAS, Phthalates and BPA intentionally added No
Recycling Symbol "5", Polypropylene (PP) Yes
Weight cardboard (Recycling symbol "20" PAP) 0.21 kg
Weight cardboard (Recycling symbol "20" PAP) 0.21 kg.
Tare total 0.21 kg.
Content 676.3 Fl oz
Tare total 0.21 kg
Material Polypropylene;Stainless Steel (AISI 304)
Country of origin Denmark
Colour White
Box Width 455 mm
Complies with REACH Regulation (EC) No. 1907/2006 Yes
GTIN-14 Number (Box quantity) 15705020569255
Complies with Halal and Kosher Yes
Gtin-13 Number 5705020569258
Complies with (EC) 1935/2004 on food contact materials¹ Yes
Complies with FDA Regulationl CFR 21¹ Yes
Complies with EU Regulation 2023/2006/EC of Good Manufacturing Practice Yes
Customs Tariff No. 39239000
Box length 800 mm
Box Height 415 mm
Height 380 mm
Width 470 mm
Length/Depth 470 mm
Cubic metre 0.083942 M3
Gross Weight 1.97 kg.
Net Weight 1.76 kg.
Content 20 Litre(s)
Max. pH-value in Usage Concentration 10.5 pH
Min. pH-value in usage concentration 2 pH
Box Quantity 5 Pcs.
Quantity per Pallet (80 x 120 x 180-200 cm) 40 Pcs
Max. cleaning temperature (Dishwasher) 93 °C
Max. drying temperature 120 °C
Max usage temperature (food contact) 100 °C
Max usage temperature (non food contact) 100 °C
Min. usage temperature -20 °C
Recommended sterilisation temperature (Autoclave) 121 °C

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Vikan Hygiene colour coding

Vikan’s Hygiene range of colour-coded cleaning tools are used by food & beverage companies worldwide to ensure cleaning tool segregation and improve food safety.

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