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Colour coding system - Do your system and cleaning tool inventory really support your risk management targets?
Regulatory compliance - Make sure your tools meet all applicable standards and regulatory requirements.
Gaps and optimizations - Identify missing tools, and improve maintenance and usage practices.
Better tools for the job? - Is there a better tool available for the job at hand?
Cleaning tool storage - Protect your tools and improve hygiene through proper tool storage.
7 great reasons why you should schedule a Vikan Site Survey today
Vikan’s Hygiene range of colour-coded cleaning tools are used by food & beverage companies worldwide to ensure cleaning tool segregation and improve food safety.
An in-house hygiene department, a huge bank of food-safety and hygiene knowledge, collaboration with specialists worldwide and lively participation in seminars and conferences make Vikan a world authority on food safety and hygiene.